How to Prepare Delicious Light roast veg and feta salad

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, light roast veg and feta salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Light roast veg and feta salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Light roast veg and feta salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

This easy roast vegetable salad is an easy vegetable salad recipe. Check out our vegetable salad recipe with roasted peppers, cherry tomatoes and onions. Roasted Beet Fennel Feta and Mint Salad. EASY Oven-Roasted Butternut Squash Salad - Delicious Fall Salad Recipe!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook light roast veg and feta salad using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Light roast veg and feta salad:

1. Prepare 2 medium sweet potatoes
2. Get half a butternut
3. Take 150 g feta
4. Prepare 100 g baby spinach
5. Make ready 250 g cherry tomatoes
6. Take Light Greek salad dressing or vinaigrette

Toss in the olive oil and the remaining lemon juice and mint and season to taste. Stir through the chopped herbs and feta. Divide between four plates, then drizzle with the. Make it as a healthy lunch or as a delicious side salad that everyone will love.

Steps to make Light roast veg and feta salad:

1. Peel and cube the butternut and sweet potato, and place in greased roasting pan.
2. Season with salt and pepper, and roast for 30 min or until soft and golden.
3. Meanwhile, slice tomatoes in half and cube the feta.
4. Place half the rinsed spinach leaves in a salad bowl.
5. Top with half the feta, tomatoes, butternut and sweetpotato (cooled). Toss lightly. Drizzle with dressing.
6. Top with remaining salad ingredients and drizzle with dressing once more.

Divide between four plates, then drizzle with the. Make it as a healthy lunch or as a delicious side salad that everyone will love. This recipe is for two but you can easily double or triple the quanities to make more to share. Toss the cooked veg with the parsley. Top tip for making Roasted vegetable and feta salad.

So that’s going to wrap it up with this special food light roast veg and feta salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!