How to Prepare Thomas Keller Brussels sprouts - air fryer

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, brussels sprouts - air fryer. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Brussels sprouts - air fryer is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Brussels sprouts - air fryer is something which I’ve loved my entire life. They’re fine and they look fantastic.

Air fry, stopping to shake the basket (or rotate the pans in. Air Fryer Roasted Balsamic Brussels Sprouts - A Perfect Easy Dinner Veggie! There are so many ways to make Brussels sprouts. Place Brussels sprouts, olive oil, garlic powder, salt, and pepper in a bowl and mix well.

To get started with this recipe, we have to first prepare a few components. You can cook brussels sprouts - air fryer using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Brussels sprouts - air fryer:

1. Prepare 1 pound Brussels sprouts (chopped in inch pieces)
2. Take 1 tablespoon olive oil
3. Prepare 1/2 teaspoon kosher salt (I had truffle salt on hand and it’s delicious)
4. Take 1 medium shallot (finely chopped)
5. Take 2 cloves garlic (finely chopped)
6. Prepare 2 tablespoons unsalted butter
7. Take 1 teaspoon red wine vinegar
8. Get 1/3 cup Asiago cheese (or as much as you want!)
9. Take Optional 4 slices bacon (pre cooked and cut into tiny bite size chunks)

Air Fryer Roasted Brussels Sprouts - Crispy, Tender & Delicious! Learn how to cook brussels sprouts perfectly in the Air Fryer! Easy and quick to make, roasted Brussels sprouts are a classic that can easily be customized. These Brussels Sprouts make a delicious, easy side dish that goes well with almost any meal!

Instructions to make Brussels sprouts - air fryer:

1. Heat an air fryer to 375ºF for 2 minutes. Meanwhile, trim 1 pound Brussels sprouts and halve any that are larger than an inch wide. Transfer to a medium bowl, add 1 tablespoon olive oil and 1/2 teaspoon kosher salt, and toss to combine. Optional - add precooked chopped up bacon at this step.
2. Add the Brussels sprouts to the air fryer and shake into a single layer. Air-fry, stopping to shake the basket (or rotate the pans in larger air fryers) about halfway through, for 15 minutes total (depending on airfryer. I think mine was done in about 10) while you are doing this, prepare the shallot butter. - Finely chop 1 medium shallot and finely chopped garlic.
3. Place 2 tablespoons unsalted butter in a medium microwave-safe bowl and melt in the microwave. Add the shallots and 1 teaspoon red wine vinegar and stir to combine.
4. When the Brussels sprouts are ready, transfer into the bowl (or saucepan if you want it piping hot) with the shallot butter and toss to combine. Serve immediately.

Easy and quick to make, roasted Brussels sprouts are a classic that can easily be customized. These Brussels Sprouts make a delicious, easy side dish that goes well with almost any meal! Cook: Arrange Brussels sprouts in a single layer in your air fryer, working in batches if they don't all fit. They are done when lightly browned and crispy on the edges. Not usual for a favorite, but these Brussels sprouts made in the air fryer have become a favorite in our house.

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