Recipe of Delicious Sweet Cinnamon Breakfast Casserole with Berries

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet cinnamon breakfast casserole with berries. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sweet Cinnamon Breakfast Casserole with Berries is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sweet Cinnamon Breakfast Casserole with Berries is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet cinnamon breakfast casserole with berries using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Cinnamon Breakfast Casserole with Berries:

1. Prepare 3 tbsp Brown Sugar
2. Get 4 tbsp Butter, unsalted
3. Get 2 tbsp White Sugar
4. Make ready 1/2 tsp Cinnamon powder
5. Take 1/2 cup Flour
6. Make ready For the casserole
7. Get 2 Eggs
8. Get 2 tbsp White Sugar
9. Get 2 and 1/2 cups White flour
10. Make ready 1 tsp Baking Soda
11. Prepare 1 tsp Baking Powder
12. Make ready 2 Eggs
13. Make ready 1/2 cup Milk
14. Get 2 cups Buttermilk
15. Get 1 Lemon, grated
16. Make ready 1 and 2/3 cups Blueberries

Instructions to make Sweet Cinnamon Breakfast Casserole with Berries:

1. Plug in air fryer, insert a greased fryer basket, then set the temperature to 300°F, shut with lid and let Preheat for 5 minutes.
2. Crack eggs in a bowl, add 2 cups flour, berries, baking powder, baking soda, 2 tbsp white sugar, lemon zest, 4 tbsp butter, 2 eggs, milk, buttermilk, and whisk until smooth.
3. Place the remaining flour in another bowl, add cinnamon, remaining white sugar, brown sugar and stir until crumble comes together.
4. Pour berries mixture into a baking pan that fits into an air fryer and then top with cinnamon-brown sugar mixture.
5. Place the baking pan into the air fryer and bake for 30 minutes.
6. When done, divide breakfast evenly among plates and serve.
7. Nutrition per serving: calories 233, fat 5, fiber 8, carbs 22, protein 25

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