Recipe of Favorite Apple pudding with crazins

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, apple pudding with crazins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Apple pudding with crazins is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Apple pudding with crazins is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple pudding with crazins using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Apple pudding with crazins:

1. Get 150 gms flour
2. Take 100 gms butter
3. Take 150 gms brown sugar
4. Get 3 eggs
5. Prepare 1/2 tsp cinnamon powder
6. Get 1/2 tsp ginger powder
7. Make ready 4 medium size apples
8. Take Handful cranberries and raisins
9. Get 1 tsp baking powder

Instructions to make Apple pudding with crazins:

1. Grease pan with a tsp of butter and set aside
2. In a bowl mix together dry ingredients - flour, spices and baking powder
3. Wisk butter and sugar until creamy, add eggs and Wisk until smooth
4. Peel and grate apples, mix raisins and cranberries
5. Place 1/4th of the apple mix at the bottom of the greased pan and incorporate the remaining apple mix with egg mixture
6. Now add wet ingredients to dry ingredients and mix lightly to incorporate all ingredients.
7. Place pan in a pre heated oven at 180 degrees and bake for 40 minutes,
8. Alternatively place pan in air fryer and bake for 15 minutes
9. Serve with custard and a cup of tea or as dessert with a scope of hazelnut ice-cream

So that’s going to wrap it up with this special food apple pudding with crazins recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!