18/03/2021 02:46

Steps to Make Thomas Keller Red Lentil Mash

by Lee Maxwell

Red Lentil Mash
Red Lentil Mash

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, red lentil mash. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Red Lentil Mash is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Red Lentil Mash is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red lentil mash using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Red Lentil Mash:
  1. Prepare 1 cup red lentils
  2. Make ready 2 cups water
  3. Get 3 cloves garlic
  4. Prepare 1 small onion
  5. Take 1 tbsp butter
  6. Get 1/2 cup milk
  7. Take to taste salt and pepper
Steps to make Red Lentil Mash:
  1. Wash lentils thouroughly. Saute garlic and onions.
  2. Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
  3. Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
  4. Salt and pepper to taste. Let cool.

So that’s going to wrap it up with this exceptional food red lentil mash recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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