06/08/2021 23:12

Step-by-Step Guide to Prepare Thomas Keller Cheeseburger Wrap

by Douglas McLaughlin

Cheeseburger Wrap
Cheeseburger Wrap

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cheeseburger wrap. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheeseburger Wrap is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Cheeseburger Wrap is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook cheeseburger wrap using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheeseburger Wrap:
  1. Get 1 lb. Ground beef
  2. Take Black Pepper
  3. Take Onion Powder
  4. Prepare Garlic Powder
  5. Make ready 1 Packet Sazón
  6. Prepare 1 Squirt Hoisin Sauce
Steps to make Cheeseburger Wrap:
  1. Season Ground beef well. I was cooking on the grill, so I molded it into a rectangle to work for a wrap.
  2. Place on grill or in hot pan. This burger is going to be thick. I suggest not rushing it. Let it cook in peace and be patient. Be sure the flame isn’t too hot.
  3. When you have flipped your burger once and you feel it’s almost done to your liking, add your cheese.
  4. Dress your wrap, top your burger, enjoy.

So that’s going to wrap it up for this special food cheeseburger wrap recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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