Simple Way to Make Favorite Hamburger Mushroom Bake
by Bernard Summers
Hamburger Mushroom Bake
Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hamburger mushroom bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hamburger Mushroom Bake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Hamburger Mushroom Bake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hamburger Mushroom Bake:
Get 1 lb lean ground beef
Prepare 4 garlic cloves minced
Prepare Pinch salt
Take 1/2 tsp black pepper
Take 8 oz cream cheese
Get 2 eggs
Get 1/4 cup chopped green onions
Make ready 1 medium yellow onion
Prepare 1 tsp ground mustard
Make ready 2 tbsp butter
Make ready 1 lb mushroom or 1 4oz canned mushrooms
Get 1/2 tsp seasoned salt
Take 1 tsp dried parsley
Take 1/4 tsp black pepper
Take 3 slices cooked, crisp, chopped bacon
Prepare 1 cup grated motzerella cheese
Instructions to make Hamburger Mushroom Bake:
Pre heat oven to 350 degrees
In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
Enjoy!
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