Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, salmon burgers. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salmon Burgers is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Salmon Burgers is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have salmon burgers using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Burgers:
Take 1 can salmon, around 14oz
Get 1 jumbo egg
Take 1/2 cup breadcrumbs
Take 1 tbsp fresh or dried herbs (parsley or dill or chive or etc)
Get 1/2 tsp garlic powder
Get 1 tsp salt
Take 2 tsp onion powder or 1/4 cup chopped onions
Make ready 1/2 tsp cayenne pepper
Make ready A few generous grinds of freshly cracked pepper
Take 1 chopped scallion
Take Serving options
Prepare Lemon wedges
Take Smoked paprika
Prepare Shredded cabbage
Make ready Cherry tomatoes
Make ready Avocado
Prepare Tartar sauce
Prepare Chipotle mayo
Steps to make Salmon Burgers:
Drain the canned salmon, reserving the liquid.
Beat the egg in a bowl. Use a fork to mix in the salmon and all the rest of the ingredients with the egg.
Form patties. I usually do ones about 3-4in wide and 1/2in thick but you can do whatever size you like. If the mix is feeling too dry and won't stick together into patties, add some of the reserved salmon liquid to moisten.
Fry patties in oil over medium to medium-high heat till they are nice and crispy and browned on both sides.
Serve with your choice of dressings.
So that is going to wrap this up for this special food salmon burgers recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!